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<title>Mexican Cookies The Good The Bad And The Delicious Posted By: KC Kudra</title>
<description>There are many kinds of Mexican cookies, some of which are specifically for parties, celebrations, and others, which make a special treat at any time. There are Mexican wheat cookies, Mexican sugar cookies, Mexican painted cookies, and many more mouthwatering varieties. These cookies are all sweet and tasty and they literally melt in the mouth.

Mexican Wedding Cookies - Mouthwateringly Tasty

Wedding Cake cookies are traditional Mexican cookies. They are made out of shortbread. Some of the ingredients include different nuts such as walnuts, almonds, and pecans that are ground. These cookies are very popular. They are served around Christmas, but also at Mexican weddings and anniversaries. Throughout the world, there are different variations of these cookies. Russia and Sweden refer to the cookie as Tea Cakes.

Tasty Mexican Biscochitos

Biscochitos originated in Spain. The Spanish brought the cookies to Mexico and they gained popularity there. Biscochitos are made with aniseed and dusted with cinnamon. Some biscochitos contain other ingredients, such as wine or orange juice, to enhance the taste. Cookie cutters are used to give them their unique diamond shape and it is common to serve these with wine.

What are Mexican Marranitos, Cochinos, or Puerquitos?<![CDATA[<a href="http://www.articlesnatch.com/topic/food" rel="tag">food</a>]]> <![CDATA[<a href="http://www.articlesnatch.com/topic/" rel="tag"></a>]]> <![CDATA[<a href="http://www.articlesnatch.com/topic/food+and+drink" rel="tag">food and drink</a>]]> <![CDATA[<a href="http://www.articlesnatch.com/topic/" rel="tag"></a>]]> <![CDATA[<a href="http://www.articlesnatch.com/topic/foods" rel="tag">foods</a>]]> <![CDATA[<a href="http://www.articlesnatch.com/topic/" rel="tag"></a>]]> <![CDATA[<a href="http://www.articlesnatch.com/topic/home" rel="tag">home</a>]]> <![CDATA[<a href="http://www.articlesnatch.com/topic/" rel="tag"></a>]]> <![CDATA[<a href="http://www.articlesnatch.com/topic/nutrition" rel="tag">nutrition</a>]]> <![CDATA[]]> <![CDATA[health]]> <![CDATA[]]> <![CDATA[gourmet]]> <![CDATA[]]> <![CDATA[family]]> <![CDATA[]]> <![CDATA[home and garden]]> <![CDATA[]]> <![CDATA[cooking]]> <![CDATA[]]> <![CDATA[dessert]]> <![CDATA[]]> <![CDATA[recipe]]> <![CDATA[]]> <![CDATA[recipes]]> <![CDATA[]]> <![CDATA[kitchen]]> <![CDATA[]]> <![CDATA[lifestyles]]> <![CDATA[]]> <![CDATA[food;d]]></description>
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<link>http://www.articlesnatch.com/Article/Mexican-Cookies-The-Good-The-Bad-And-The-Delicious/357286</link>
<pubDate>Tue, 29 Jul 2008 00:00:00 -0400</pubDate>
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