Chill Out With A New Fridge

The catering equipment a chef has in their kitchen has a major impact upon whether the service is stress free or if the kitchen turns into a disaster zone. We all know the saying a bad workman blames their tools but this can be the case when using commercial catering equipment, any chef worth their sea foam knows that you have to know your equipment inside out and be able to rely on its efficiency for the kitchen to run like clockwork.

Ovens are of major importance and people spend a lot of money on this particular item of catering equipment but sometimes forget the value of a high quality well designed fridge. Having a really good quality heavy duty fridge can help improve your food prep and will help your ingredients to stay fresher for longer. Choosing the right type of fridge is of great importance for your business, if your kitchen relies on a lot of food prep a fridge that has been designed to hold food storage containers would be ideal, if you store large cuts of meat a deep shelved fridge would be more practical.

A Fridge for all Kitchens
There are several different options around which serve slightly different purposes. If your kitchen requires a substantial amount of food prep for each service then a fridge like the Global stainless steel fridge that has Gastronorm compatibility, this means that the fridge can accommodate Gastronorm containers which are perfect for food preparation. A good fridge makes your food prep even easier because you dont have to be concerned about finding enough space in your fridge or having issues finding ingredients when it comes to service.

Counter Fridges
Restaurants that require instant orders that are tailor made like pizza restaurants and sandwich bars benefit massivelygreatly from counter fridges which have separate compartments on the top. These sections can store the ingredients that you need to hand in order to complete the order. Many of this style of fridge have a granite work surface for you to work on saving space by making it a valuable work surface as well as fridge space.

Gastronorm has a wide range of counter fridges from individual units to areas that would consist of a significant proportion of the kitchen. For instance the 3 door Gastronorm counter fridge would be an incredibly useful item of catering equipment in your commercial kitchen because the fridges can be set at various temperatures so you can store a wide selection of ingredients in them and ensure that they are all at the correct temperature. This type of fridge will save you both resources and money and in the long run for your kitchen.

Under the Counter
In most commercial kitchens space is not a luxury that many chefs have and therefore any way of saving even the smallest amount can be a real help. A fridge that can be simply stored under a counter top is the perfect solution, if they are not attached to the counter they can be moved and replaced easily. A stainless steel under counter fridge is a fantastic item of commercial catering equipment, they can be effortlessly moved and can store the right ingredients for each work station.

So if you are thinking on investing in a new item of catering equipment, why not purchase a new fridge and see what a difference it can make to the running of your kitchen.