Breakfast Casserole All You Have In Mexican Style

Many people typically think of Mexican food as a lunch or perhaps dinner meal. Tacos, burritos and enchiladas basically sound more delectable on a lunch time with a cold cervesa on the side. However, youd be losing a wide range of breakfast alternatives that Mexican enjoy everyday. One such dish is a stomach warming breakfast casserole cooked the Mexican way. Below is a simple recipe to follow in order to get those tummy satisfying style during the AM which can cater a whole family.

1. Spray a 9 by 13 inch size baking dish using a non-sticking cooking spray. Level the base with prepackaged hash browns. Patties commonly work best in this instance.

2. Select your meat to layer the casserole with. The nice thing about this food is that you may customize it any which method you desire by opting for different meats. Bacon or chorizo is ideal in this case however chicken, ground beef or shredded pork are similarly good contenders. Put the meat in a thin layer above the hash browns. Make sure your meat is cooked before adding it.

3. Put three fourths of a cup of cheddar or jack cheese over the meat.

4. Add two ounces of canned chilies on top of the cheese. Pick your chilies carefully since certain types can be a bit spicy for some.

5. Using a mixing bowl, add ten to twelve eggs, half a cup of water and two ounces of canned chilies. Stir completely and then pour on top of the forming casserole. This not merely will bring flavor however will also bind the casserole together go it forms into a pie instead of crumbles to pieces.

6. Insert the baking pan into the oven at 350 degree for thirty-five to forty minutes to ensure the eggs have cooked and hardened and all of the cheese is melted. The casserole must be easy to scoop out similar to a slice of pie.

7. Serve and garnish along with sour cream, salsa and tortillas.

The breakfast casserole may also be enjoyed with taco or burrito. An approximate of 6-8 persons can eat this dish but it may also be preserved until a particular length of time and stored in a covered container which can be served anytime. You may also consider cotija cheese in place of the usual jack or cheddar and rather than hash browns, you may go for refried beans for an even more delicious and genuine Mexican taste. You may experiment on the casserole as you desire.

About the Author:
And if you want to learn how Baja style Mexican dishes are made (behind the scenes), watch this "How To Wrap A Burrito" video created by a popular Kirkland Mexican Restaurant in Washington state.

Article Originally Published On: http://www.articlesnatch.com

Tags: Kirkland Mexican Restaurant

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