Brazil is not best known for gourmet gastronomy, however, there is a wealth of exciting flavours to experience here if you are a food lover, aside from the much loved feijoida. The countrys varied climate and fertile soil, particularly in the North East where there is abundant rainfall, produces the most astounding tropical produce. Casava, yams, pinenuts, mango, cupuau, aai, not to mention fresh frutos do mar (seafood) from the ocean are all at ones disposal, and there are some pretty spectacular dishes to be had.
For Foodies wanting a paradise setting and great grub, here are some pousadas worth visiting:
1)
Pousada do Capo, So Gonalo do Rio das Pedras, Serro, Minas Gerais - "rustic charm with gourmet cuisine and fabulous hospitality"
Formidable knowledge of food from around the world by owner and former chef Peter, makes for some mouthwateringly excellent dishes. Pousada do Capao also has a year round exploration of food from the Portuguese colonies and offers guests a chance to experience delightful new flavours.
2)
Pousada Praiagogi, Maragogi, Alagoas - "beachfront style with warm hospitality and great gastronomy"
A culinary feast of traditional Brazilian dishes and vibrant flavours from around the world, using ingredients fresh from the ocean and locally grown.
3)
Solar da Ponte Verde, Petropolis (Araras), Rio de Janeiro - "perfect mountain retreat to refresh mind, body and spirit"
Flavoursome, fresh, creative gourmet vegetarian cuisine, lovingly prepared by the hosts.
4)
Pousada Santa Clara, Boipeba, Bahia - "absolute paradise.. the ultimate place to chill out"
Creative chef Mark, dazzles guests with hearty breakfasts and dinner feasts. He uses in season produce, fresh fish and seafood including Boipebas specialties octopus, crab, lobster and shrimp. This is complimented by delicious homemade desserts.
